viernes, 11 de junio de 2010

Muffins with chocolate chips Recipe

 Ingredients
180 g butter
130 g brown sugar
3 eggs
1 tsp vanilla essence
Wheat flour 0000 300 g
Baking Powder 20 g
Milk 100 cc
100 g chocolate chips
Procedure
Beat butter and sugar. Add eggs and vanilla essence.
Sift flour and baking powder. Incorporate the batter, alternating with milk. Finally, add chocolate chips.
Syndicate pirotines preparedness. Bake at 180 º C for 15-20 minutes.


Note
Vanilla Muffins: Remove chocolate chips
Chocolate Muffins: Replace flour 50 g unsweetened cocoa.

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